Make your own Christmas cookies with our delicious dough! These 1kg dough packs are the exact same recipe as our Christmas cookie treats, mixed and ready for you to roll, cut and bake into your own delights!
Available in our shortbread, lebkuchen and gingerbread doughs!
Baking Instructions: Generously flour bench-top. Roll out the dough into your desired thickness- we recommend about 8-12mm. Cut into your desired shapes, and arrange onto a baking paper lined baking sheet, allowing room for the dough to rise and expand. Bake at 180c fan forced for 10-14 minutes, or until baked through.